Kenya is on the brink of a significant increase in maize production this year, thanks to the national government’s fertiliser subsidy programme. This initiative, which has provided crucial support to farmers across the country, has been hailed as a timely intervention to combat food scarcity.
Speaking at Lulu Farm in Trans Nzoia County, the Principal Secretary (PS) for the State Department of Agriculture, Dr. Paul Ronoh, praised the government’s fertiliser subsidy initiative for its critical role in boosting agricultural productivity. Dr. Ronoh urged farmers to fully embrace the government’s agricultural support programmes, especially the fertiliser subsidies, which he noted have led to a marked increase in crop yields.
Record Increases in Maize Production
The fertiliser subsidy programme, introduced two years ago, has already shown remarkable results. Dr. Ronoh revealed that maize seed growers contracted by the Kenya Seed Company have seen an impressive surge in productivity, more than doubling their harvest compared to last year. “The seed growers contracted by Kenya Seed Company have managed to increase their production of maize seed from 27 million kilogrammes last year to 70 million kilogrammes this year,” he said. “This increased productivity can be attributed to several factors, but one which stands out is the government’s fertiliser subsidy programme.”
Over the past two years, the government has distributed more than 25 million bags of fertiliser, tailored to specific crops and regions, to approximately 15 million farmers. This targeted approach has allowed farmers to maximise productivity, leading to the anticipated bumper harvest this year.
Preparations to Handle Increased Yield
With the projected increase in maize production, Dr. Ronoh stated that plans are underway to ensure that National Cereals and Produce Board (NCPB) stores are prepared to receive the excess produce from farmers. He highlighted the government’s commitment to mitigating post-harvest losses by distributing 100 mobile driers across the country, 15 of which have been allocated to Trans Nzoia County. Additionally, the government plans to supply 230 smaller driers to further support farmers.
“May I give an assurance to farmers who have harvested excess maize and may find challenges to market their produce that the national government has put in place strategies to procure excess of their produce,” he said. This move is expected to stabilise maize prices and prevent market oversaturation, benefiting both farmers and consumers.
Ensuring Quality and Mitigating Challenges
To support continued growth in maize production, the government has implemented measures to ensure that only certified seeds are available in the market. During a visit to the Kenya Seed Driers Complex in Kitale, Dr. Ronoh emphasised that loopholes previously exploited by brokers to supply fake maize seeds and other farm inputs have been closed. “We have enough certified-quality maize seeds for long and short seasons. Certified seeds for long rains will be distributed early in November for the next planting season,” he assured, adding that inspection teams will be deployed to monitor the quality of fertilisers and oversee distribution.
Despite these positive developments, the PS acknowledged the challenge of maize crop theft faced by Kenya Seed and Agricultural Development Corporation (ADC) farms. However, he expressed confidence that, with the help of the national administration, effective strategies have been implemented to combat this issue, warning that those found guilty will face prosecution.
Diversifying Crop Production
Dr. Ronoh also encouraged farmers to diversify their crop production by planting sunflowers, particularly after the maize harvest, to ensure that their farms remain productive throughout the year. This suggestion aligns with broader government efforts to promote sustainable agricultural practices and enhance food security.
Looking Ahead
As the fertiliser subsidy programme continues to demonstrate its value, the government remains committed to supporting Kenyan farmers and ensuring that the country moves closer to achieving food self-sufficiency. With increased productivity and strategic measures in place to handle the surplus, Kenya is poised for a fruitful harvest season that could set a new benchmark in agricultural production.
